Casamigos Mezcal Bottle:1 and a non-stop finish

and a non-stop finish

this cool climate Sauvignon Blanc is richly complimented through aging and stirring of the lees in French oak barrels

normally after the 10th of October • Submerged-cap maceration (10-12 days on avg) in stainless steel rotary fermenter • Indigenous yeast fermentation (20-30 days on avg) in stainless steel • Aged 20 months in large French oak cask and 3 months stainless steel

ginger and toasted apples

as a martini or as the foundation for premium cocktails

Casamigos Mezcal Bottle:1 and a non-stop finishCrystal clear and crafted from 100% Espadin agaves, Casamigos Mezcal boasts a fragrant aroma of herbal and fruity notes with subtle smoke. The palate